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Love makes the world go round,
               but chocolate makes it sweeter.

Love makes the world go round, but chocolate makes it sweeter.

Shop the Chickadee Chocolate Easter 2024 Collection now
order by March 28th for delivery before March 31st

peanut butter + strawberry egg

oozy strawberry caramel made with organic Avalon dairy and a house-made creamy and crunchy peanut butter gianduja in a 64% dark chocolate shell… sweet and salty with a flavour reminiscent of peanut butter and strawberry jam on toast!

Ingredients: dark chocolate, cocoa butter, strawberry puree, peanuts, sugars, invert sugar, honey, milk powder, butter, salt, citric acid
gluten-free

honey marshmallow + strawberry egg

soft marshmallow made with local, Langley-farmed honey and oozy strawberry caramel made with organic Avalon dairy in a 64% dark chocolate shell… sweet, buttery, and bursting with strawberry flavour!

Ingredients: dark chocolate, egg whites, honey, sugars, invert sugars, strawberry puree, cream (organic), butter, salt, citric acid
gluten-free

earl grey ganache egg

premium Earl Grey tea infused with organic Avalon dairy and 70% dark chocolate in a white chocolate shell… perfect for the person who doesn’t like their chocolate too sweet! tannins in the tea marry perfectly with the bitter, floral notes of 70% dark chocolate

Ingredients: white chocolate, dark chocolate, honey, invert sugars, cream (organic), butter, earl grey tea
gluten-free

hazelnut + nougat egg

premium Earl Grey tea infused with organic Avalon dairy and 70% dark chocolate in a white chocolate shell… perfect for the person who doesn’t like their chocolate too sweet! tannins in the tea marry perfectly with the bitter, floral notes of 70% dark chocolate

Ingredients: dark chocolate, cocoa butter, hazelnuts, dried blueberries, dried cranberries, pepitas, sugars, invert sugar, orange blossom water, honey, egg whites, salt
gluten-free
dairy free

creme brulee Quackletons

have you met Quackleton? he’s sweet, a little salty, and has a crunchy “crackle-ton”!

made with the same chocolate recipe that makes up Chickadee’s white chocolate creme brulée bar, each Quackleton contains house-mads gluten-free feuilletine, caramel shards, and organic Madagascar vanilla bean

Ingredients: dwhite chocolate, caramelized white chocolate, caramelized sugar, gluten-free feuilletine (gluten-free flour, egg, sugar, molasses, salt), vanilla bean (organic)
gluten-free

peanut butter mini eggs

if you’re a peanut butter fan who hasn’t yet tried Chickadee’s house-made peanut butter gianduja, then you don’t know what you’re missing!

these peanuts are roasted under our chef’s watchful eye until they’re dark and “right to the edge”, then ground for hours with the ideal amount of sugar, fat, and salt… finally, organic cane sugar is added back into the mix to ensure that the final product has a pleasant crunch to contrast with its creamy texture

Ingredients: dark chocolate, peanuts, sugars, milk powder, salt
gluten-free

pecan + mini egg crunch bar

a melt-in-your-hands and not-just-your-mouth treat — loaded more than 50% of its weight with finely ground pecans, this chocolate bar is closer to being a pure gianduja than straight chocolate!

made with toasted pecans, 64% dark chocolate, organic cane sugar, gluten-free puffed rice, and mini eggs, this bar is full of texture while having an ultra creamy consistency finished with green cocoa butter and ruby pink chocolate drizzle

Ingredients: milk chocolate, pecans, cane sugar, gluten-free puffed rice, Cadbury mini eggs, ruby chocolate, cocoa butter
gluten-free

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